Careers in Food Science: From Undergraduate to Professional

Careers in Food Science: From Undergraduate to Professional

by Richard W. Hartel, Christina Klawitter, Abbey Thiel Paperback 2022

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  • Author: Richard W. Hartel, Christina Klawitter, Abbey Thiel
  • ISBN 13: 9783031143526
  • ISBN 10: 3031143523
  • Publication Year: 2022
  • Language: English

Specifications

Index-10 3031143523
Index-13 9783031143526
Language English