Logo

Educated Owl Books
Help Login / SignUp (0)
Sell with us!
Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow

Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow

by Francisco J. Barba, Oleksii Parniakov, Artur Wiktor Paperback 2020

⭐ 0.0 rating
⭐ 0.0 out of 5 0 global ratings
5 star
65%
4 star
20%
3 star
10%
2 star
3%
1 star
2%
| 📖 0 saved | ✅ 0 verified
  • Author: Francisco J. Barba, Oleksii Parniakov, Artur Wiktor
  • ISBN 13: 9780128164020
  • ISBN 10: 0128164026
  • Publication Year: 2020
  • Language: English

Specifications

Index-10 0128164026
Index-13 9780128164020
Language English

✨ Readers also enjoyed...

View All →
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound : Developing Healthier and Sustainable Food Products

Design and Optimization of Innovat…

Francisco J. Barba, Giancarlo Cravotto, Farid Chemat, José Manuel Lorenzo, Paulo Eduardo Sichetti Munekata︎

Inquire
Fermentation Processes: Emerging and Conventional Technologies

Fermentation Processes: Emerging a…

Mohamed Koubaa, Francisco J. Barba, Shahin Roohinejad

Inquire
Food Lipids : Sources, Health Implications, and Future Trends

Food Lipids : Sources, Health Impl…

Jose M. Lorenzo, Paulo Eduardo Sichetti Munekata, Mirian Pateiro, Francisco J. Barba, Rubén Domínguez

Inquire
More Than Beef, Pork and Chicken - The Production, Processing and Quality Traits of Other Sources of Meat for Human Diet

More Than Beef, Pork and Chicken -…

José Manuel Lorenzo, Paulo E. S. Munekata, Francisco J. Barba, Fidel Toldrá

Inquire
Present and Future of High Pressure Processing : A Tool for Developing Innovative, Sustainable, Safe and Healthy Foods

Present and Future of High Pressur…

Francisco J. Barba, Carole Tonello-Samson, Eduardo Puértolas, María Lavilla

Inquire