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Garde Manger: The Art and Craft of the Cold Kitchen

Garde Manger: The Art and Craft of the Cold Kitchen

by Culinary Institute of America Hardcover 2012

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  • Author: Culinary Institute of America
  • ISBN 13: 0470587806
  • ISBN 10: 0470587806
  • Publisher: Wiley
  • Publication Year: 2012
  • Language: english

Specifications

Index-100470587806
Languageenglish
Index-130470587806
Period-
Class Track-
PublisherWiley (2012)
Pages-

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