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From Sugar to Splenda : A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness

From Sugar to Splenda : A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness

by Bert Fraser-Reid Paperback 2014

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  • Author: Bert Fraser-Reid
  • ISBN 13: 9783642433276
  • ISBN 10: 3642433278
  • Publication Year: 2014
  • Language: English

Specifications

Index-10 3642433278
Index-13 9783642433276
Language English

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