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How to Make Chocolate Candies : Dipped, Rolled, and Filled Chocolates, Barks, Fruits, Fudge, and More. a Storey BASICS® Title

How to Make Chocolate Candies : Dipped, Rolled, and Filled Chocolates, Barks, Fruits, Fudge, and More. a Storey BASICS® Title

by Bill Collins Paperback 2014

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  • Author: Bill Collins
  • ISBN 13: 9781612123578
  • ISBN 10: 1612123570
  • Publication Year: 2014
  • Language: English

Specifications

Index-101612123570
LanguageEnglish
Index-139781612123578
Period-
Class Track-
Publisher- (2014)
Pages-

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