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Food Microbiology : Fundamentals and Frontiers

Food Microbiology : Fundamentals and Frontiers

by Michael P. Doyle Hardcover

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  • Author: Michael P. Doyle
  • ISBN 13: 9781555814076
  • ISBN 10: 1555814077
  • Language: English

Specifications

Index-101555814077
LanguageEnglish
Index-139781555814076
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