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Spray-Freeze-Drying of Foods and Bioproducts : Theory, Applications and Perspectives

Spray-Freeze-Drying of Foods and Bioproducts : Theory, Applications and Perspectives

by S. Padma Ishwarya Paperback 2024

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  • Author: S. Padma Ishwarya
  • ISBN 13: 9781032207759
  • ISBN 10: 1032207752
  • Publication Year: 2024
  • Language: English

Specifications

Index-10 1032207752
Index-13 9781032207759
Language English

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