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American Commercial Methods of Manufacturing Preserves, Pickles, Canned Foods, Etc

American Commercial Methods of Manufacturing Preserves, Pickles, Canned Foods, Etc

by Charles A. Shinkle Paperback 2022

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  • Author: Charles A. Shinkle
  • ISBN 13: 9781018845968
  • ISBN 10: 1018845968
  • Publication Year: 2022
  • Language: English

Specifications

Index-101018845968
LanguageEnglish
Index-139781018845968
Period-
Class Track-
Publisher- (2022)
Pages-

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