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Handbook of Vegetable Science and Technology : Production, Compostion, Storage, and Processing

Handbook of Vegetable Science and Technology : Production, Compostion, Storage, and Processing

by D. K. Salunkhe, S. S. Kadam Hardcover 2001

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  • Author: D. K. Salunkhe, S. S. Kadam
  • ISBN 13: 9780824701055
  • ISBN 10: 0824701054
  • Publication Year: 2001
  • Language: English

Specifications

Index-10 0824701054
Index-13 9780824701055
Language English

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