Food Hydrocolloids : Structure, Properties and Functions
by William M. Duckworth, E. Doi Hardcover 2001
- Author: William M. Duckworth, E. Doi
- ISBN 13: 9780306445941
- ISBN 10: 0306445948
- Publication Year: 2001
- Language: English
Specifications
| Index-10 | 0306445948 |
|---|---|
| Index-13 | 9780306445941 |
| Language | English |
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