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The Essentials of Safe Food Management and Sanitation

The Essentials of Safe Food Management and Sanitation

by Nancy R. Rue, David Z. McSwane, Richard Linton Paperback

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  • Author: Nancy R. Rue, David Z. McSwane, Richard Linton
  • ISBN 13: 9780135321362
  • ISBN 10: 0135321360
  • Language: English

Specifications

Index-10 0135321360
Index-13 9780135321362
Language English

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