Food Safety Fundamentals : Essentials of Food Safety and Sanitation
by David R. McSwane, Nancy R. Rue, Richard Linton, Anna Graf Willliams Paperback
- Author: David R. McSwane, Nancy R. Rue, Richard Linton, Anna Graf Willliams
- ISBN 13: 9780130424082
- ISBN 10: 0130424080
- Language: English
Specifications
Index-100130424080
LanguageEnglish
Index-139780130424082
Period-
Class Track-
Publisher- (-)
Pages-