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Nutritional Evaluation of Food Processing

Nutritional Evaluation of Food Processing

by Springer Staff, Robert S. Harris, Endel Karmas Paperback 2012

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  • Author: Springer Staff, Robert S. Harris, Endel Karmas
  • ISBN 13: 9789401170321
  • ISBN 10: 9401170320
  • Publication Year: 2012
  • Language: English

Specifications

Index-10 9401170320
Index-13 9789401170321
Language English

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