Digital Dining: New Innovations in Food and Technology
by Charles Spence, Carlos Velasco Hardcover 2025
- Author: Charles Spence, Carlos Velasco
- ISBN 13: 9783031910494
- ISBN 10: 3031910494
- Publication Year: 2025
- Language: English
Specifications
| Index-10 | 3031910494 |
|---|---|
| Index-13 | 9783031910494 |
| Language | English |