Preserving : Pickling, Fermenting, Freezing, Drying, Curing and Canning
by Katie Caldesi, Giancarlo Caldesi Hardcover 2024
- Author: Katie Caldesi, Giancarlo Caldesi
- ISBN 13: 9781804192405
- ISBN 10: 1804192406
- Publication Year: 2024
- Language: English
Specifications
| Index-10 | 1804192406 |
|---|---|
| Index-13 | 9781804192405 |
| Language | English |