Logo

Educated Owl Books
Help Login / SignUp (0)
Sell with us!
Food Processing and Preservation Technology : Advances, Methods, and Applications

Food Processing and Preservation Technology : Advances, Methods, and Applications

by Megh R. Goyal, Santosh K. Mishra, Preeti Birwal Hardcover 2024

⭐ 0.0 rating
⭐ 0.0 out of 5 0 global ratings
5 star
65%
4 star
20%
3 star
10%
2 star
3%
1 star
2%
| 📖 0 saved | ✅ 0 verified
  • Author: Megh R. Goyal, Santosh K. Mishra, Preeti Birwal
  • ISBN 13: 9781774639467
  • ISBN 10: 1774639467
  • Publication Year: 2024
  • Language: English

Specifications

Index-101774639467
LanguageEnglish
Index-139781774639467
Period-
Class Track-
Publisher- (2024)
Pages-

✨ Readers also enjoyed...

View All →
Advanced Research Methods in Food Processing Technologies

Advanced Research Methods in Food …

Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal, Ritesh B. Watharkar

Inquire
Analytical Methods for Milk and Milk Products : Volume 1: Sampling Methods and Chemical and Compositional Analysis

Analytical Methods for Milk and Mi…

Megh R. Goyal, N. Veena, Santosh K. Mishra

Inquire
Analytical Methods for Milk and Milk Products : Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products

Analytical Methods for Milk and Mi…

Megh R. Goyal, N. Veena, Santosh K. Mishra

Inquire
Analytical Methods for Milk and Milk Products : Volume 3: Microbiological Analysis, Isolation, and Characterization

Analytical Methods for Milk and Mi…

Megh R. Goyal, N. Veena, Santosh K. Mishra

Inquire
Applications of Furrow and Micro Irrigation in Arid and Semi-Arid Regions

Applications of Furrow and Micro I…

Megh R. Goyal

Inquire