Handbook of Research on Food Processing and Preservation Technologies

Handbook of Research on Food Processing and Preservation Technologies

by Megh R. Goyal, Preeti Birwal, Monika Sharma Hardcover 2024

⭐ 0.0 rating
⭐ 0.0 out of 5 0 global ratings
5 star
65%
4 star
20%
3 star
10%
2 star
3%
1 star
2%
| 📖 0 saved | ✅ 0 verified
  • Author: Megh R. Goyal, Preeti Birwal, Monika Sharma
  • ISBN 13: 9781774638514
  • ISBN 10: 1774638517
  • Publication Year: 2024
  • Language: English

Specifications

Index-101774638517
LanguageEnglish
Index-139781774638514
Period-
Class Track-
Publisher- (2024)
Pages-