Food Microbiology and Biotechnology : Safe and Sustainable Food Production
by Guadalupe Virginia Nevárez-Moorillón, José Luis Martínez-Hernández, Arely Prado-Barragán, Cristobal Noé Aguilar Hardcover 1
- Author: Guadalupe Virginia Nevárez-Moorillón, José Luis Martínez-Hernández, Arely Prado-Barragán, Cristobal Noé Aguilar
- ISBN 13: 9781771888387
- ISBN 10: 1771888385
- Publication Year: 1
- Language: English
Specifications
| Index-10 | 1771888385 |
|---|---|
| Index-13 | 9781771888387 |
| Language | English |