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Sous Vide at Kitchen : The Vacuum Technique for Quality Cooked Meals, Tips and Tricks, New Release

Sous Vide at Kitchen : The Vacuum Technique for Quality Cooked Meals, Tips and Tricks, New Release

by Joan Anderson Paperback 2018

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  • Author: Joan Anderson
  • ISBN 13: 9781722418083
  • ISBN 10: 1722418087
  • Publication Year: 2018
  • Language: English

Specifications

Index-10 1722418087
Index-13 9781722418083
Language English

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