Food Engineering, Production and Analysis
by Hugh Brennan Hardcover 2016
- Author: Hugh Brennan
- ISBN 13: 9781682861325
- ISBN 10: 1682861325
- Publication Year: 2016
- Language: English
Specifications
| Index-10 | 1682861325 |
|---|---|
| Index-13 | 9781682861325 |
| Language | English |
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