The Sustainable Restaurant Plan : A 30-Year Restaurant Veteran Reveals How to Increase Efficiency, Reduce Waste, and Maximize Profits
by Ali A. Gonzalez Paperback 2020
- Author: Ali A. Gonzalez
- ISBN 13: 9781674804903
- ISBN 10: 1674804903
- Publication Year: 2020
- Language: English
Specifications
Index-101674804903
LanguageEnglish
Index-139781674804903
Period-
Class Track-
Publisher- (2020)
Pages-