Becoming a Foodservice Professional
by ProStart School-to-Career Program Staff, Educational Foundation (National Restaurant Association) Sta Hardcover
- Author: ProStart School-to-Career Program Staff, Educational Foundation (National Restaurant Association) Sta
- ISBN 13: 9781582800028
- ISBN 10: 1582800022
- Language: English
Specifications
Index-101582800022
LanguageEnglish
Index-139781582800028
Period-
Class Track-
Publisher- (-)
Pages-