Sourdough Culture : A History of Bread Making from Ancient to Modern Bakers
by Eric Pallant Paperback 2024
- Author: Eric Pallant
- ISBN 13: 9781572843462
- ISBN 10: 1572843462
- Publication Year: 2024
- Language: English
Specifications
Index-101572843462
LanguageEnglish
Index-139781572843462
Period-
Class Track-
Publisher- (2024)
Pages-