Cooking Technology : Transformations in Culinary Practice in Mexico and Latin America

Cooking Technology : Transformations in Culinary Practice in Mexico and Latin America

by Steffan Igor Ayora-Diaz Paperback 2017

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  • Author: Steffan Igor Ayora-Diaz
  • ISBN 13: 9781474294256
  • ISBN 10: 1474294251
  • Publication Year: 2017
  • Language: English

Specifications

Index-101474294251
LanguageEnglish
Index-139781474294256
Period-
Class Track-
Publisher- (2017)
Pages-