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The Four Seasons Book of Cocktails : Tips, Techniques, and More Than 1,000 Recipes from New York's Landmark Restaurant

The Four Seasons Book of Cocktails : Tips, Techniques, and More Than 1,000 Recipes from New York's Landmark Restaurant

by Fred DuBose, Greg Connolly, Charles Corpion, John Varriano Hardcover

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  • Author: Fred DuBose, Greg Connolly, Charles Corpion, John Varriano
  • ISBN 13: 9781402770968
  • ISBN 10: 1402770960
  • Language: English

Specifications

Index-10 1402770960
Index-13 9781402770968
Language English

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