Mutations, in Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement

Mutations, in Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement

by M. Maluszynski, Joint FAO and IAEA Division of Nuclear Techniques in Food an, K. J. Kasha Hardcover 2002

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  • Author: M. Maluszynski, Joint FAO and IAEA Division of Nuclear Techniques in Food an, K. J. Kasha
  • ISBN 13: 9781402006029
  • ISBN 10: 1402006020
  • Publication Year: 2002
  • Language: English

Specifications

Index-101402006020
LanguageEnglish
Index-139781402006029
Period-
Class Track-
Publisher- (2002)
Pages-