Handbook of Animal-Based Fermented Food and Beverage Technology
by Y. H. Hui, E. Özgül Evranuz Paperback 2018
- Author: Y. H. Hui, E. Özgül Evranuz
- ISBN 13: 9781138374430
- ISBN 10: 1138374431
- Publication Year: 2018
- Language: English
Specifications
| Index-10 | 1138374431 |
|---|---|
| Index-13 | 9781138374430 |
| Language | English |