Freeze Drying of Food Products : Fundamentals, Processes and Applications
by Roji Balaji Waghmare, Manoj Kumar, Parmjit Singh Panesar Hardcover 2024
- Author: Roji Balaji Waghmare, Manoj Kumar, Parmjit Singh Panesar
- ISBN 13: 9781119982067
- ISBN 10: 1119982065
- Publication Year: 2024
- Language: English
Specifications
| Index-10 | 1119982065 |
|---|---|
| Index-13 | 9781119982067 |
| Language | English |
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