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Food Education and Gastronomic Tradition in Japan and France : Ethical and Sociological Theories

Food Education and Gastronomic Tradition in Japan and France : Ethical and Sociological Theories

by Haruka Ueda Hardcover 2022

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  • Author: Haruka Ueda
  • ISBN 13: 9781032377858
  • ISBN 10: 1032377852
  • Publication Year: 2022
  • Language: English

Specifications

Index-10 1032377852
Index-13 9781032377858
Language English

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