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Canolol and Derivatives : Chemistry, Extraction, Properties and Application in Food

Canolol and Derivatives : Chemistry, Extraction, Properties and Application in Food

by Michael Eskin, Bertrand Matthaus Hardcover 2026

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  • Author: Michael Eskin, Bertrand Matthaus
  • ISBN 13: 9781032250342
  • ISBN 10: 1032250348
  • Publication Year: 2026
  • Language: English

Specifications

Index-101032250348
LanguageEnglish
Index-139781032250342
Period-
Class Track-
Publisher- (2026)
Pages-

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