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A Practical Treatise On the Manufacture of Vinegar and Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporat

A Practical Treatise On the Manufacture of Vinegar and Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporat

by William Theodore Brannt Hardcover 2022

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  • Author: William Theodore Brannt
  • ISBN 13: 9781016493727
  • ISBN 10: 101649372X
  • Publication Year: 2022
  • Language: English

Specifications

Index-10101649372X
LanguageEnglish
Index-139781016493727
Period-
Class Track-
Publisher- (2022)
Pages-

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