Microbiology of Fermented Foods
by B. J. Wood Hardcover
- Author: B. J. Wood
- ISBN 13: 9780853343325
- ISBN 10: 0853343322
- Language: English
Specifications
| Index-10 | 0853343322 |
|---|---|
| Index-13 | 9780853343325 |
| Language | English |
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