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Escoffier : The Complete Guide to the Art of Modern Cookery

Escoffier : The Complete Guide to the Art of Modern Cookery

by H. L. Cracknell, R. J. Kaufmann, Georges Auguste Escoffier Hardcover 2011

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  • Author: H. L. Cracknell, R. J. Kaufmann, Georges Auguste Escoffier
  • ISBN 13: 9780470900277
  • ISBN 10: 047090027X
  • Publisher: Wiley
  • Publication Year: 2011
  • Language: english

Specifications

Index-10047090027X
Languageenglish
Index-139780470900277
Period-
Class Track-
PublisherWiley (2011)
Pages-

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