The Routledge Handbook of Sustainable Food and Gastronomy

The Routledge Handbook of Sustainable Food and Gastronomy

by Philip Sloan, Greg Miles, Clare Hindley Hardcover 2015

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  • Author: Philip Sloan, Greg Miles, Clare Hindley
  • ISBN 13: 9780415702553
  • ISBN 10: 0415702550
  • Publication Year: 2015
  • Language: English

Specifications

Index-10 0415702550
Index-13 9780415702553
Language English