Meat and Meat Products : Technology, Chemistry and Microbiology
by Alan H. Varnam, J. M. Sutherland Paperback 2001
- Author: Alan H. Varnam, J. M. Sutherland
- ISBN 13: 9780412495601
- ISBN 10: 0412495600
- Publication Year: 2001
- Language: English
Specifications
| Index-10 | 0412495600 |
|---|---|
| Index-13 | 9780412495601 |
| Language | English |
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