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Food Hydrocolloids

Food Hydrocolloids

by Martin Glicksman Paperback 2021

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  • Author: Martin Glicksman
  • ISBN 13: 9780367258771
  • ISBN 10: 0367258773
  • Publication Year: 2021
  • Language: English

Specifications

Index-100367258773
LanguageEnglish
Index-139780367258771
Period-
Class Track-
Publisher- (2021)
Pages-

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