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Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine

Dining by Rail : The History and Recipes of America's Golden Age of Railroad Cuisine

by James D. Porterfield Paperback 1998

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  • Author: James D. Porterfield
  • ISBN 13: 9780312187118
  • ISBN 10: 0312187114
  • Publisher: St. Martin's Griffin
  • Publication Year: 1998
  • Language: english

Specifications

Index-10 0312187114
Index-13 9780312187118
Language english
Publisher St. Martin's Griffin (1998)

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