The World of Culinary Supervision, Training and Management
by Jerald W. Chesser, Noel C. Cullen Hardcover
- Author: Jerald W. Chesser, Noel C. Cullen
- ISBN 13: 9780131140707
- ISBN 10: 0131140701
- Language: English
Specifications
| Index-10 | 0131140701 |
|---|---|
| Index-13 | 9780131140707 |
| Language | English |