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Food Allergy: Adverse Reactions to Foods and Food Additives

Food Allergy: Adverse Reactions to Foods and Food Additives

by Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon Hardcover 2008

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  • Author: Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon
  • ISBN 13: 1405151293
  • ISBN 10: 1405151293
  • Publisher: Wiley-Blackwell
  • Publication Year: 2008
  • Language: english

Specifications

Index-101405151293
Languageenglish
Index-131405151293
Period-
Class Track-
PublisherWiley-Blackwell (2008)
Pages-

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